This is a fun way to experience new and enticing flavors to delight your taste buds. Some of the best places to find that distinctive down home taste of the South is off the beaten path. So, fill up the gas tank and make sure you’re good and hungry, then see where the back roads take you!
Local Food Festivals
Dishes typical of Louisiana Creole cuisine. (Photo credit: Wikipedia) |
Visitors can participate as 'taste testers' in gumbo, jambalaya, sausage, sweet potato pie, or barbeque cook-offs just about anytime of year. Crawfish boils are going on in just about every roadside joint in the region. And, we can’t forget about Mardi Gras. Even though the big celebration you may hear about takes place in New Orleans, almost every little town in the region has some sort of celebration during the week before Lent.
Culinary Trails
Over the years there have been a number of culinary trails created to showcase the local food and heritage. These trails span across the states and give visitors the chance to experience the cuisine of that specific area. Cooks in the region come together and promote their culture, bringing stories of past history to life with their food. You not only get to experience the cuisine in a different light, but meet the people behind these amazing dishes.
Mississippi. (Photo credit: Wikipedia) |
Ask the Locals
The locals love to express and share their passion for food and will have no problem giving you suggestions on what to eat and where to find it. Be prepared to take the side roads if you are serious about immersing yourself in Southern cuisine. It’s not uncommon to find some of the best dishes you'll ever enjoy this way.
Get out your maps and plug in your GPS. Be spontaneous, prepare yourself for the back roads, and experience all the tasty cuisine and intriguing culture these Southern states have to offer!
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