Friday, June 21, 2013

Recipe: Island Time Grilled Chicken

Dreaming of a tropical island? This fast and easy summer recipe will make you feel like you're there! Just pop it on the grill and then stretch out by the pool - and maybe have your honey rub a little coconut oil on you - and in no time you'll be ready for a relaxed dinner featuring the spicy sweetness of island cuisine.

Island Time Grilled Chicken
(Serves 4.)
English: We grilled chicken thighs, corn on th...
 (Photo credit: Wikipedia)

Ingredients:

1/4 cup lime juice
1/2 cup pineapple juice
3 tbsp chopped hot peppers
2 tsp minced garlic
1/4 cup chopped onions
chicken pieces, about 2 lbs.

Directions:
  • Place all ingredients in a large ziploc bag.
  • Add chicken pieces to bag, seal, and put in refrigerator overnight.
  • When ready to cook, preheat grill to medium.
  • Take chicken out of marinade and place, skin side down, on grill grates on indirect heat; close grill.  
  • When the skin crisps, turn and grill until meat is cooked through; about 15 to 25 minutes depending on the cuts of chicken.

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