Showing posts with label adult beverages. Show all posts
Showing posts with label adult beverages. Show all posts

Wednesday, November 25, 2015

Recipe: Apple Harvest Citrus Sangria

This is the perfect, warming adult beverage for sipping while preparing a lovely Thanksgiving feast with friends and family! (Or just any cool fall or winter evening for that matter.) :-) 

Warming spices and fall flavors give this sangria a taste of the holidays you can enjoy all winter long - and it's beautiful enough for any special occasion!  Make the day before, and you'll have plenty to drink when the guests arrive. (Please drink responsibly.)

Apple Harvest Citrus Sangria

sangria - Borough Market, London
(Photo credit: Wikipedia)
Ingredients:

2 crisp red apples
1 750 ml bottle white wine
1/3 cup peach schnapps
1/4 cup brandy
1/4 cup agave nectar
1 orange, quartered
1 lemon, quartered
1 lime, quartered
2 cinnamon sticks
1/2 in. x 1/2 in. chunk of peeled fresh ginger
4 whole cloves
2 Tbsp sugar
1/2 tsp ground cinnamon              
ice
1/4 cup club soda

Directions:
  • Wash, core, and chop up one of the red apples; set aside.
  • In a glass bowl, stir together the wine, schnapps, brandy, and agave nectar, then add the chopped apple, orange, lemon, lime, cinnamon sticks, ginger, and cloves, stir and set in refrigerator at least 8 hours; overnight is fine.
To serve:
  • Remove mixture from refrigerator and put a mesh strainer over a bowl and strain the mixture through; discard the solids.
  • Wash and core the other apple for garnish; slice into circles, and then into crescents.
  • On a little plate, mix the sugar and cinnamon together then lightly moisten the rims of the glasses you will be using and dip lightly into the sugar cinnamon mix.
  • Put a couple of ice cubes into each glass; pour the strained sangria into the glasses until about 3/4 full, then add a splash of club soda to the glass, then place an apple garnish on each rim and serve.

Wednesday, December 31, 2014

Choose A Healthier Holiday Season Banquet & Bar

During the last few months of the year, most of us have a reason or two to celebrate. The holidays can include religious observances, gift giving, programs, music, and perhaps dancing. But, at the center of these festivities usually lurks a table piled high with all sorts of indulgences - we're talking food and drink galore!

Yes, it's a party and you want to join in and enjoy everything. However, if you're like most people, you have limits. How can you have fun and stay on track with your healthy living goals? Let's take a look at a few ideas to keep you focused while partaking in the celebrations.

The Banquet

Don't let those delicious dishes hypnotize you. You're in charge here! You have your dietary limits clearly defined, so take a deep breath and ask yourself; "What food on this table really suits my healthy goals?"

Approach the holiday table slowly, with caution. Help yourself to small portions of those foods that are a part of your healthy diet. Enjoy. Give yourself time before choosing another morsel from another offering. Chew slowly and savor each tasty bite. Keep choosing foods that you know are nutritious.

Yummy!
Choose healthier foods. (Photo credit: Wikipedia)
After you've sampled the foods that are a healthy part of your diet, stop. Wait for these healthy foods to settle in and satisfy your appetite. If you're still hungry, go back for more foods that fit your diet. The idea is to fill your tummy with good, healthy foods before giving into temptation. If you have been practicing nutritious eating habits, you probably already have your body and digestive system trained to want good food. Giving your body the good food first may just satisfy your cravings.

But, we're only human.... The delicious aromas of certain not-so-healthy foods may just keep calling your name. Even after you've eaten a fair share of healthy foods, you may succumb to those forbidden goodies. Go ahead and take one. Or, better yet, offer to cut one in half, or thirds, or quarters, and share with someone. Chances are pretty good that you'll find someone going through the same holiday dieting struggle. They will be happy to share.

When it comes time for dessert, there really isn't much you can do to escape the indulgence. You don't want to offend Grandma and not join in the praise when she serves up her family's secret recipe. But, you can limit yourself. Even Grandma understands the phrase; "I'll just have a sliver." You may end up having more than you wanted, but if you planned for this by watching what you ate during dinner, you should count this as a victory.

The Bar


As you're strolling past the buffet filled with all those delicious appetizers, picking just those morsels that fit your healthy eating habits, someone hands you a glass of wine or a cocktail. Maybe you take another pass at the buffet and suddenly your glass is empty. But, the host is Johnny-On-The-Spot and before you know it, you have another drink in your hand - especially if it's New Year's Eve!

Color Martini: "Maya's drink (at Tokyo Go...
Martini. (Photo credit: Wikipedia)
The holidays are a time of rejoicing. Food and drink are two ways we celebrate. However, most of us want to keep our caloric intake, sugar intake, and alcohol intake to a minimum, for many reasons.

Just like the banquet, the bar offers opportunities to enjoy, but also to stay on track with our healthy diet. There are several ways to keep from overindulging at the bar.

Mingling with a drink in your hand is fun, but it is also a way to lose track of how many glasses you have had filled. While you're nibbling on hors d'oeuvres, your host is anxious to keep your glass filled. You may not even be aware of how often your glass is 'topped off' before it's too late. Instead of wine or a cocktail, mingle with a glass of sparkling water or club soda. Your host will be happy to keep your glass filled and you will not go over your limit.

If you drink wine, save it for the dinner table. Most sit down dinners will have wine specifically chosen to complement the meal. If you have already had all the wine you should drink before dinner, you miss out on the fun during dinner - or you overindulge. Either way, it's not worth ruining your meal, and your health.

If after-dinner drinks are offered, weigh the pros and cons. If you're having dessert, too, you may want to opt out and have plain coffee or tea. Remember; this is a balancing act. You know you will need to make choices before, during, and after dinner, so choose wisely.

At the end of the day, you can be happy if you tried to satisfy your appetite with healthy choices, and only gave in to a few delicious treats. After all, the holidays only come around once a year, leaving us plenty of time to get back on track. Enjoy a Happy & Healthy New Year!

Wednesday, December 25, 2013

Recipe: Cranberry Egg Nog Punch

Merry Christmas! If you're looking for a way to warm up this evening after the kids are in bed, try this holiday-flavored adult beverage for a special holiday treat! It's also a great way to use up leftover eggnog and cranberry sauce - which means fewer leftovers to put away after dinner. :-)

Now, go put the cubes in the freezer for tonight, and enjoy your day, and lots of yummy food!

Cranberry Egg Nog Punch
(Serves 10-18.)

Ingredients:

1 gallon egg nog
1 can (or 15 oz home-made) whole cranberry sauce
1 bottle (750 ml) sparkling apple cider
3/4 cup spiced rum

Directions:
  1. Prepare the ice cubes ahead:  Pour 2 cups egg nog and whole can of cranberry sauce into blender and puree until creamy and smooth. Pour into ice cube trays and freeze at least 8 hours or overnight.
  2. Prepare the punch just before serving:  In bowl you're using to serve, pour the remaining egg nog, pour in the sparkling apple cider, stir in the rum, dump in all the ice cubes you made, stir, and serve immediately, making sure you have an ice cube or two in each glass.
  3. Makes about 18 small servings of punch.
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Monday, August 5, 2013

Beat the Heat With Cool & Fresh Citrus Summer Beverages

Nothing says summer like a nice cold citrus drink. Maybe it's because the citrus flavors just scream “Summer's here!”  Or perhaps it's because of the clean and refreshing taste.  No matter what the reason, summer and citrus go hand-in-hand with a warm summer night. So sit back and relax with these mouthwatering drinks that feature citrus at its finest.

Refreshing Drinks for All Ages

These drinks have no spirits, but they have lots of 'spirit!'  (If you prefer the adult version, simply add alcohol of your choice - or see more recipes below.) They are easy to make, and very tasty.  With these recipes, you will never go back to processed powdered or canned drinks again.

I looked on the previous shoot for a long peri...
Limeade. (Photo credit: Wikipedia)
Limeade

This is one of the all time classics when it comes to summer.  Limeade is a sweet and tart drink that not only refreshes, but makes a sunshine-drenched day even better.  If you're looking forward to making a giant batch of limeade to share with your friends and family, this is a super simple method.

Juice four to six fresh ripe limes, then combine with one liter of lemon-lime seltzer water, which can usually be found on the soda aisle of your local grocer.  Add in some superfine (castor) sugar to taste. Once you have everything mixed, throw some ice in a glass and fill it up with this over the top refreshing concoction.

Lime Sherbert Punch

Looking for something fun the kids can enjoy on a hot summer day? How about a lime sherbert punch? Not only does it taste great, the green foamy drink makes for a pretty amazing party drink when the neighborhood decides to stop by for some fun in the sun.

Grab a big bowl and combine a quart of lime sherbert, one liter of ginger ale, a can of sliced pineapples including the juice, and sliced rounds of lemon and lime. So pretty and so delicious.

Sparkling Italian Lemonade

Not your average lemonade, this drink is a basil-infused lemonade that will knock your swim-floaties off!  There are certain flavors that play off each other, and lemon and basil are two of them. You won't ever go back to a plain old lemonade once you try this.  But, before you get too far, you'll need to make the simple syrup.  Don't worry; it's simple just like the name says.  In a saucepan, put two cups of sugar, one cup of water, and a handful of washed and chopped fresh basil leaves. Over medium heat, cook this until the sugar melts and the liquid reduces just a bit. Then set aside and let the syrup cool.

To make the lemonade, take about 12 to 15 lemons and juice them.  You want about two cups of freshly squeezed lemon juice.  Put the juice into a pitcher and add in two cups of the basil infused simple syrup - or to taste. Then pour in two cups of sparkling water, add ice as desired, and serve immediately.

Refreshing Drinks for Adults

These are the 'spirited' drinks meant for adults.  The freshness of the ingredients make these adult drinks stand out from the rest.

Mimosa Punch

English: Canadia-style Shirley Temple: "B...
Citrus Punch. (Photo credit: Wikipedia)
As the dew rolls off the freshly cut grass, there is no more delightfully refreshing drink than a tall flute of mimosa punch. Mimosa punch is easy to make and even easier to drink at a brunch with your friends and family. Grab a can of orange juice concentrate, a bottle of club soda, and a bottle or two of sparkling wine or champagne.

Combine the thawed orange juice and about four cups of ice cold club soda and stir until they are well mixed. Once those two ingredients are together in a punch bowl, start adding the sparkling wine or champagne to taste, pour into flutes and serve with a fresh twist of orange and a sprig of mint.

Lemon Cucumber Gin Punch

Can you really combine something fun, something refreshing, and something healthy?  That sounds like the perfect drink for summer.  Of course gin is not considered healthy, but the lemon and cucumber are so cleansing, it's hard to not give this drink a little nod to healthy cocktail status.

Simply combine the juice of four lemons, along with the rinds, cut up a bit, into a bowl.  Add about a cup of sugar, more or less as desired. Let this 'steep' for about half hour to one hour, then strain, discarding the rinds.  Slice a large washed and unpeeled cucumber into thin rounds and put them to a pitcher.  Pour in the strained lemon juice.  Then pour in a full bottle of gin and let it steep for two hours. To serve, fill a tall glass with ice and pour punch into glass.

Whether you have a brunch planned at your house, or a pool party, or picnic, a refreshing citrus drink just fits.  Summertime is the right time to enjoy these fresh, cooling beverages.  Tweak them as you wish to suit your taste, then sip and relax!

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